In this homemade lychee bubble tea, we are going to fresh lychee juice contrary to the preserved concentrate used by the commercial boba centers.We should be confident about what we are putting in our stomachs. Homemade lychee bubble tea is going to be much much better for our health.Businesses need to ensure the long shelf life of pre-made bubble teas and have to keep the cost in control. The boba tea in big facilities is added with numerous harmful chemicals that help to stabilize the liquids.At home, we can use the fresh milk of our choice. And trust me these creamers have a high amount of saturated fats and carbs. Most of the cafes use non-dairy creamers instead of milk.The nutritional value of tea is lost in the process. In most cases, the tea is brewed in bulk, days in advance, and is reheated multiple times.
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